Distinctively Western Australian
Director of Winemaking, acclaimed vigneron Larry Cherubino, together with an acclaimed team of winemakers and viticulturists source from a myriad of vineyards across key Australian wine regions, in particular West Australia’s Margaret River and Great Southern.
Vineyards are tended as organically as possible and wines are made with minimal intervention, reflecting a dedication to sustainable grape growing and wine production practices.
Margaret River, Western Australia
Climatically, Australia's most reliable wine region, not to mention one of its best known, Margaret River is the ideal home for the Bordeaux varietals Cabernet Sauvignon, Semillon and Sauvignon Blanc, and is considered by many, to be the country’s highest quality and most consistent producer of Chardonnay, producing distinctive wines of powerful structure and finesse.
Great Southern, Western Australia: Mount Barker, Denmark, Frankland River and Porongurup
Recognised by many as Australia's newest high-quality Riesling region along with an array of outstanding red wines, the Great Southern encompasses a wide spectrum of sub-districts that are delivering remarkably delicious and often age-worthy wines of tremendous success.